Best All Appetizer recipes from our bloggers


Top All Appetizer recipes
Best Simple Green Salad To Serve With Scallops

Best Simple Green Salad To Serve With Scallops

If you’re wondering What To Serve With Scallops, I’ve got over 30 tasty ideas for side dishes, appetizers, and more gathered here to help you plan an exquisite seafood dinner! Everything from simple, mild-flavored sides to hearty co-stars that will still.

Aloo dahi chaat recipe | Dahi aloo chaat recipe | Potato chaat - Rumki's Golden Spoon

Aloo dahi chaat recipe | Dahi aloo chaat recipe | Potato chaat - Rumki's Golden Spoon

Aloo dahi chaat is one of the most desired Indian street food recipes in summer where deep fried potato chunks are topped with chilled yogurt along with some components of chaat like chutneys, sev, raw onion, coriander leaves and few spices.

Home made potato chips

Home made potato chips

Potato, Potato Chips, Appetizers, Vegetarian, Gluten Free

Sausage Cream Cheese Balls

Sausage Cream Cheese Balls

These tasty Sausage Cream Cheese Balls are a delicious appetizer loaded with pork breakfast sausage, cream cheese, cheddar cheese, and Bisquick! The easy to make snack-size cream cheese balls are golden crispy on the outside with a great cheesy flavor!

Stuffed Mussels : Delicious Seafood Appetizer Recipe - Pooja's Cookery

Stuffed Mussels : Delicious Seafood Appetizer Recipe - Pooja's Cookery

Stuffed Mussels : Delicious Seafood Appetizer is one among the best appetizers and you have to try it at home.

Gobi Manchurian

Gobi Manchurian

Cauliflower Manchurian is a classic, stir-fried Indo-Chinese dish served as an appetizer / starter.

Gujarati Paatra (Fried Colocasia Leaf Rolls)

Gujarati Paatra (Fried Colocasia Leaf Rolls)

Popular in Surat and other parts of Gujarat, it is served either as an appetizer or as an evening snack.

Deviled Ham

Deviled Ham

Easy, quick deviled ham is the perfect savory sandwich spread or dip that everyone will love no matter the occasion! Tasty ham is blended with lots of spices and creamy mayo to make an out-of-this-world appetizer or lunch spread!

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