Awesome Cuisine3,036 recipes
Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.
Matar Paneer
An Indian dish from the Punjabi region, Matar Paneer is made with a mixture of green peas and paneer cheese, simmered in a tomato-based sauce.
Andhra Egg Curry (Kodi Guddu Pulusu)
This egg dish can be served at lunch or dinner with rice, dosa or roti.
Stuffed Capsicums (Aloo Bharwa Shimla Mirch)
A delicious, lip-smacking North-Indian Style side dish / appetizer.
Aloo Matar
This is a simple yet delicious dish that is made with potatoes, green peas, and a light gravy.
Masala Jhinga
Masala Jhinga, a dish from the state of Goa in India, is a seafood dish with a rich masala sauce.
Singapore Chilli Crab
The dish is available at most Singaporean restaurants but if you want to taste it at its best, eat it from the hawker stalls or food courts only.
Lamb Kebab
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
Lamb Kebab
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
Lamb Kebab
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
Lamb Kebab
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
Lamb Kebab
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
Lamb Kebab
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
Lamb Kebab
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
Lamb Kebab
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
Keema Matar
This dish is traditionally made using lamb, but if you don't have any lamb, beef, chicken or pork work just as well!
Lobia (Black-Eyed Peas Curry)
The black-eyed peas are a great way to change up your protein game without breaking the bank and they have almost double the amount of vitamin A as any other bean.
