Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.
Experience the vibrant flavours of Kerala with our Kerala Style Fish with Mango recipe.
Dive into the refreshing world of our Shrimp Salad, a perfect blend of tender shrimp, avocado, and zesty dressing.
Savor the taste of Goa with this Goan-Style Squid recipe! A medley of spices, coconut milk, and Squid combine to create a mouthwatering dish perfect with rice.
Dive into the exotic flavours of Fish Tikka, a mouthwatering Indian dish featuring tender fish chunks marinated in spices and grilled to perfection.
Indulge in the coastal flavours of Malvani cuisine with this lip-smacking Malvani Shrimp Fry.
Dive into the flavours of the sea with Prawn Paratha! A unique twist on traditional parathas, these savoury delights are stuffed with a luscious prawn mixture, spiced to perfection with green chillies, and complemented by the freshness of mint and coriander.
Dive into a tropical delight with our Shrimps with Tomato and Coconut Milk recipe.
Spice up your dinner routine with Veinchana Royyalu, a mouthwatering prawn curry that's as flavorful as it is easy to make.
Dive into the vibrant flavours of Vietnamese Grilled Fish, where perfectly cooked seafood meets a zesty homemade sauce for an unforgettable culinary journey.
Flavorful Sweet and Sour Shrimp stir-fry with succulent shrimp, tangy Thai Sweet Chilli Sauce, and vibrant veggies.
Elevate your salad game with the Prawn and White Bean Salad – a delightful mix of plump prawns, tender beans, and a refreshing lemony twist.
Zesty Pickled Prawns: A burst of flavours with marinated prawns, exotic spices, and tangy lemon juice.
Elevate your dining experience with this delectable Crab Fried Rice, a harmonious blend of succulent crabmeat, eggs, and vibrant veggies.
Indulge in the irresistible crunch of Sankara Fish Fry, where tender fish meets a delectable medley of spices.
Delight in the crispy, tender goodness of Salt and Pepper Squid - succulent squid rings coated in a light, flavorful batter seasoned with perfect salt and pepper.
The dish is available at most Singaporean restaurants but if you want to taste it at its best, eat it from the hawker stalls or food courts only.
Indulge in the explosive flavours of Kung Pao Shrimp - a stir-fried delight with succulent shrimp, crunchy peanuts, and a spicy sauce - a symphony of tastes and textures that will leave you craving more.