All recipes from "Gluten free" from the blog "Berries & Barnacles"

This gluten-free biscotti is made with a mix of whole-grain gf flour and almond flour for a filling and delicious snack.

This gluten-free poppy seed roll is a delicious treat.

I have been gluten-free since 2009.

Looking for a simple, yet delicious gluten-free pie crust? This crust is both flakey and strong.

Socca is a traditionally gluten-free crepe made from chickpea flour, deliciously seasoned with rosemary and cumin.

This pear and chocolate cake is rich, delicious and beautiful! Perfect with a scoop of ice cream.

This simple, gluten-free butternut squash gnocchi is fun and delicious.

Berries & Barnacles7 recipes