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This spaghetti sauce recipe is a real Italian sauce.
Fava beans with tomatoes is such a simple dish and so very easy to make, I bet it will become your favorite "go-to" fava recipe!
It's so easy to make meringues, and they're great to have on hand for anytime you want a quick and easy dessert! They last for months!
Green chicken enchiladas are filled with shredded chicken and fresh cheese, topped with a delicious Hatch chile sauce and baked until bubbly!
Green bean salad made with this Italian recipe will be a hit when you serve it.
This strawberry rhubarb crisp recipe is so easy to make, and you'll be delighted with the results.
This pancetta pasta is so quick and easy to make, you won't even need the recipe after cooking it once! It's ready in the time it takes to cook pasta!
The quickest, easiest way to keep garden fresh tomatoes into the depths of winter!
Peach ice cream made in a blender is one of the easiest peach recipes you'll make! So creamy and full of flavor, it's the best recipe, ever!
This fresh tomato sauce recipe is passed down from my Nonna Chiarina, and can be made with fresh or even frozen tomatoes.
Pumpkin soup is a delicious way to use fresh, canned, or frozen pumpkin, and it's super nutritious! Make a double batch and freeze half.
Mixed spice isn't something you'll find on North American grocery store shelves so just make your own! It's so easy and useful for British baking!
Baked Camembert with truffle honey is a heavenly appetizer that's as easy to make as it is to eat! It's just perfect for holiday entertaining, too!
Stracciatella is a super easy, delicate and tasty addition to your Italian chicken soup, or other broths.
This is the easiest and quickest chocolate sauce you’ll ever make, which also happens to be the most delicious! 2 ingredients, ready in 3 minutes!
Chicken cacciatore is a famous one pan Italian dish that's also popular here in the US, but this is the real deal, authentic Italian recipe.
Celery soup is such an easy and delicious soup when you use this recipe.