All recipes from "Vegetable" from the blog "Christina's Cucina"

Air fryer chicken thighs are a game changer.

Unstuffed cabbage rolls gives you all the flavor of your favorite golabki or golumpkis without stuffing leaves.

White asparagus is a nutritious and healthy vegetable.

Bacon and cream cheese filled mushrooms are surprisingly addictive, yet so easy to make! You really don't even need a recipe.

This rosemary citrus roast chicken recipe is absolutely one of the easiest ways to prepare the tastiest chicken with a minimal of fuss!

Insalata Caprese or Tomato Basil and Mozzarella salad is a quintessential Italian salad that is hugely popular.

How to dry zucchini or marrow is really simple.

Pickled eggplant or pickled aubergines are a typical Italian antipasto.

Lidia's mushroom and black olive stuffed artichokes are my most favorite way to eat artichokes.

These tiny truffled Hasselback potatoes are a perfect side dish for so many main dishes.

Cream of mushroom soup, when homemade, is nothing like that thick goop in a can.

Sweet potato chips baked in the oven are such a great snack.

Potato croquettes, or crispy deep fried mashed potatoes is one of the very best ways to use leftover mashed potatoes.

These individual shepherd's pies in baked potatoes are a unique way to serve up and old British classic.

Pork and pickled peppers with potatoes is a typical Italian dish from the region where my mother was born in Lazio.

Moist pineapple carrot cake with cream cheese frosting is even better than that traditional carrot cake recipe!

Cream of Broccoli soup is a super easy way to turn some fresh or frozen broccoli into a delicious, creamy soup for a starter or even main course.

This mocha avocado mousse secretly has avocado disguised within swirls of deep, dark chocolate flavor.

Rack of lamb with red bell pepper butter sauce is one of the tastiest ways to prepare lamb.

Ricotta gnudi are a delicious meal, especially for cheese lovers or vegetarians.

Christina's Cucina86 recipes