Hundreds of recipes for food and cocktails featuring fresh, seasonal ingredients for family meals, holidays, and special occasions l Creative Culinary l Denver, CO
An easy and delicious dish using leftovers, including corned beef and potatoes, that are seasoned and warmed and topped with a fried egg.
For a truly Irish experience, try Colcannon, a blend of mashed potatoes and cabbage with onion, celery, carrots, and bacon.
These are out of this world Chicken Wings that are slow baked in a sauce that is a bit sweet, a bit heat, and a sticky, lick your fingers treat!
A savory meat filling of lamb and beef is topped with seasoned mashed potatoes and baked.
Perfect for a party; this is an easy and tasty sandwich.
The classic Biscuits with Gravy is enhanced with a bit of Maple Syrup and the result is absolutely delicious!
This recipe combines ingredients for a chicken pot pie with some Italian pesto and has a great flavor.
A little bit of heat from spices and a bit of honey transform chicken thighs into a great dish.
My dad's German family made this Coleslaw with Warm Bacon Dressing a tradition and I'm glad to carry it on.
Green peas are combined with leeks in a cream sauce for a wonderful addition to any meal.
An easy and delicious Chicken Soup with flavor and richness from a whisked in lemon and egg mixture.
Want something new? These Deviled Eggs with Lemon Zest, Capers and Chives are just that and perfect for the Easter holiday.
Smoked Chicken is served over smashed potatoes and finished with a beer/cheese sauce.
A crunchy, sweet, hot and bacony appetizer of nothing but goodness!
Barbecued pork with a molasses, mustard and rum glaze served with a savory apple butter and fried sage leaves.
There is nothing quite like Home Cured Corned Beef and it makes the most fantastic Reuben Sandwiches!
A classic dish that is in no way trendy but just perfect for today; so soul satisfying and delicious.
Korean Fried Chicken is a spicy, sweet, crunching dish that is absolutely addictive!
An easy and delicious version of Tuscan Chicken made in the Instant Pot; with mushrooms, sun-dried tomatoes, and spinach in a creamy sauce.