Easy Indian recipes that can be made under 30 minutes. Healthy and wholesome meals loved by the entire family.
Experience the rich and wholesome flavors hurali sambar with this authentic recipe.
Indulge in the rich and bold flavors of Maharashtra with this mouthwatering Kolhapuri lamb curry.
Indulge in the authentic flavors of Mumbai with this pav bhaji recipe! This iconic Indian street food dish features a flavorful and aromatic vegetable curry (bhaji) served with soft bread rolls (pav).
Introducing Fried Modak - a popular Indian sweet dish that is commonly made during the festive season of Ganesh Chaturthi.
If you're looking for a holige (puran poli) recipe that will transport you to the heart of India's culinary traditions, this is a must-try recipe.
If you're looking for the ultimate guide to reheating naan, you've come to the right place.
Indo-Chinese vegetable fried rice is a beloved dish that is abundant with vegetables and can be prepared effortlessly with just a few ingredients.
Ragi rotti, a popular breakfast dish from the South Indian state of Karnataka, has been gaining popularity for its delicious taste and numerous health benefits.
Majjige huli is a traditional Karnataka dish made using yogurt.
Easy and delicious rava ladoo is made using three main ingredients - suji (semolina), coconut, and sugar.
Kakdi koshimir or khamang kakdi is a Maharashtrian-style salad made using cucumber and peanuts as the main ingredients.
Chicken tangri kabab is Indian-style grilled chicken drumsticks that are marinated in yogurt, herbs and spices and grilled to perfection.
Chilli paneer (or paneer chili) is a popular Indo-Chinese dish made by tossing crispy-fried cottage cheese in a spicy and tangy sauce.
Raw mango dal is a delicious and comforting dal made with raw/green mangos and toor dal (pigeon pea).
Beans palya (or poriyal) is a simple, quick dish where green beans are sauteed with minimal spices and finished off with coconut, coriander leaves, and lemon juice.
Shahi paneer is a rich, creamy, and exotic curry made with Indian cottage cheese.
Sweet Pongal is a refined-sugar-free dessert made using rice, moong dal, and jaggery as the main ingredients.
Spicy and tangy samosa chaat is a popular street food made with samosas, white peas curry, and dressed with chutneys, yogurt, and spices.