All recipes from "Healthy" from the blog "Easy Indian Cookbook" - page 2

How to make sourdough starter

Learn how to make your own sourdough starter from scratch with this detailed recipe.

Feeding and Maintaining a sourdough starter

Learn everything about feeding and maintaining a sourdough starter in this detailed article and tips for it to stay healthy.

Spicy Pan-Fried Plantains

Add a touch of flavor to your mealtime routine with this tasty and easy-to-make Indian-style spicy pan-fried plantains.

South Indian Buttermilk (Neer Mor)

Introducing a refreshing South Indian drink that's perfect for beating the heat during the summer months - Neer Mor.

Salted Lassi (Masala Lassi)

If you are searching for a cool and healthy beverage that's quick to prepare and ideal for hot weather, try salted lassi.

Ragi Bread (Finger Millet Bread)

Indulge in the wholesome goodness of ragi bread with this easy recipe! Made with finger millet flour, this unique bread is packed with fiber, protein, and essential minerals, making it a healthy and filling choice.

Millet Laddu (Mixed Millets Ladoo)

Experience the wholesome goodness of millet laddu, also known as multigrain laddu, with this delightful recipe.

Strawberry Ginger Jam (No Pectin)

Indulge in the sweet and spicy flavors of homemade strawberry ginger jam.

Dry Fruits Modak (No-Cook)

Indulge in the rich and delightful taste of this no-cook dry fruits modak, a perfect dessert or snack that is quick, easy, and healthy.

Millet Dosa

Looking for a healthy and delicious breakfast option? Try this millet dosa! Made with a combination of nutrient-rich millets like foxtail millet and pearl millet, this crispy and gluten-free dosa is an excellent alternative to traditional rice-based.

Ragi Rotti (Finger Millet Flatbread)

Ragi rotti, a popular breakfast dish from the South Indian state of Karnataka, has been gaining popularity for its delicious taste and numerous health benefits.

Ayurvedic Kitchari (Khichdi)

Kitchari or khichdi is a wholesome, nourishing, and comforting meal made using rice, lentils, and healing spices.

Kala Chana Chaat / Black Chickpea Salad

Kala chana chaat is a healthy, filling, and nutritious salad made using black chickpeas, veggies, herbs, and spices.

Kosambari / Moong Dal and Carrot Salad

Kosambari is a South Indian style salad made using moong dal (yellow lentils) and carrots as the main ingredients.

Dry Fruits Laddu

Dry fruits laddu is healthy and wholesome Indian-style energy balls made using assorted nuts, raisins, and dates.

Quinoa Dosa

Crispy quinoa dosa is a delicious alternative to regular dosas and is made using quinoa, lentils, and oats.

Beans Palya / Beans Poriyal

Beans palya (or poriyal) is a simple, quick dish where green beans are sauteed with minimal spices and finished off with coconut, coriander leaves, and lemon juice.