Flavorful Eats -
Upgrade your regular cornbread routine with Jalapeno & Green Chile Spoon Bread.
Mini Biscoff Cheesecakes have the rich layer of creamy cheesecake you know and love, but with a whole new take on a typical graham cracker crust.
Made with red wine, spiced rum, and the flavors of apples, cinnamon, and warm, cozy spices, Slow Cooker Warm Apple Cinnamon Spiced Wine is the perfect drink for a cold night! This festive drink can be made in a slow cooker or on the stove.
Use up that leftover turkey and make a Turkey & Avocado Torta with Chipotle Aioli.
Mom’s Sausage Stuffing is a homemade stuffing made with sausage, onion, garlic, celery, hand-torn bread, and plenty of spices.
Moist banana bread with slightly tart, fresh cranberries dispersed throughout is what makes Cranberry Banana Bread so good! Makes great muffins too! Mother Nature is playing a trick on us Southern Californians! The calendar
Once you know how to make The Best Mexican Rice, you will never resort to that stuff from a box again! Making Mexican rice from scratch is not only delicious, it's super easy too! It's all made in one pot and ready in about 30 minutes.
Cinnamon Pumpkin Mini Muffins have all the wonderful fall flavors you love like nutmeg, cinnamon, and pumpkin, all in a bite-size, mini muffin rolled in a cinnamon sugar coating.
Mexican Bean Dip is a cheesy bean dip loaded with ground beef, Mexican spices, jalapeno, and diced tomatoes.
Slow Cooker Chicken Adobo is a popular Filipino dish made of tender, fall-apart chicken that braises for hours in a delectable sauce made with vinegar, soy sauce, onions, and garlic.
Greek Chicken Pasta with Feta Cream Sauce is a delicious pasta dinner with marinated chicken and tangy Greek flavors, all in a wonderful, creamy sauce made with feta cheese.
Spicy Korean Deviled Eggs are the bite-size appetizers that you know and love, but with Gochujang, kimchi, and sriracha thrown in for a delicious Korean kick!
The Best Carne Asada is a delicious, easy-to-make replica of that amazing, marinated grilled steak you get in Mexican restaurants! Perfect for tacos, burritos, nachos, and more!
Easy Homemade Salsa is what I've been told, "The best salsa ever!" The heat level of this salsa can easily be adapted to suit any taste buds, but you'll have to read on to learn what my secret ingredient is and why it makes this salsa easy and delicious!
Asian Pasta Salad with Chicken is a delicious, cold pasta with veggies, chicken, and Asian flavors like soy sauce, sesame oil, ginger, and garlic.
Chimichurri Aioli has all the herbaceous flavors you love about chimichurri, blended together with creamy mayo for a versatile condiment that can be spread, drizzled, or dipped!
Who doesn't love the combination of buffalo wing sauce, blue cheese, and melted cheese on top of crunchy French bread! These Buffalo Wing French Bread Pizza Sticks are great for after school snacks or serve them for dinner with a green salad.
Cheesy Antipasto Dip with Artichokes combines all your favorite antipasto items like salami, artichokes, olives, and cheese into a warm and cheesy dip.
Pineapple Mango White Sangria is a refreshing, fruity cocktail made with white wine, fruit juices, pineapple vodka, sparkling water, and fresh fruit.