Flavorful Eats -
Slow Cooker Italian Beef Sandwiches with Homemade Hot Giardiniera, a Chicago favorite, with thinly sliced, slow-cooked, juicy beef, melted cheese, and some homemade spicy giardiniera to really pack in the flavor for the ultimate Italian Beef Sandwich.
Chicago-Style Hot Giardiniera is the amazing condiment that Chicagoans use to add an explosive burst of flavor to some of their famous dishes like Italian Beef Sandwiches and deep dish pizza.
Use up that leftover turkey and make a Turkey & Avocado Torta with Chipotle Aioli.
Mom’s Sausage Stuffing is a homemade stuffing made with sausage, onion, garlic, celery, hand-torn bread, and plenty of spices.
Slow Cooker Chicken Adobo is a popular Filipino dish made of tender, fall-apart chicken that braises for hours in a delectable sauce made with vinegar, soy sauce, onions, and garlic.
Greek Chicken Pasta with Feta Cream Sauce is a delicious pasta dinner with marinated chicken and tangy Greek flavors, all in a wonderful, creamy sauce made with feta cheese.
Spicy Korean Deviled Eggs are the bite-size appetizers that you know and love, but with Gochujang, kimchi, and sriracha thrown in for a delicious Korean kick!
Asian Pasta Salad with Chicken is a delicious, cold pasta with veggies, chicken, and Asian flavors like soy sauce, sesame oil, ginger, and garlic.
Loaded with three of my favorite things, bacon, jalapenos, and cheese, Jalapeno Bacon Crustless Quiche is a nice twist on the classic, Quiche Lorraine.
Slow Cooker Split Pea Soup, a classic, hearty, healthy soup made with dried peas, vegetables, stock, and a couple ham hocks for a wonderful smoky flavor.
Slow Cooker Chicken Pepperoncini Cheese Steaks are loaded with slow-cooked, tangy chicken, pepperoncini, and melted cheese, all topped on a toasted roll for an amazing sandwich that's perfect for lunch or dinner.