Browse Midwestern recipes and comfort food, restaurant caliber recipes brought to you by a former food truck owner.
This old fashioned vegetable beef soup is slowly simmered to perfection, with no shortcuts, just like your grandma would have done.
Fried cabbage and potatoes is an easy family dinner loaded with andouille sausage and creole seasonings.
Ground beef quesadillas are loaded with seasoned beef, salsa, and a generous helping of shredded cheese to ensure each bite is gooey and delicious!
Crockpot sauerkraut and sausage is a very easy family dinner loaded with kielbasa and sauerkraut sweetened with brown sugar.
Loaded with bacon and ground beef, these cowboy beans are smoky, sweet, and savory with a southwest flair.
My chicken dipping sauce is a sweet and tangy condiment perfect for dipping breaded chicken, your favorite fried food, or slathering on sandwiches.
This easy recipe for fried sauerkraut with bacon is the perfect tangy side dish to enjoy with any meal.
My recipe for Cajun shrimp and sausage pasta is loaded with your Cajun favorites over a bed of creamy pasta coated in a boldly seasoned sauce.
This luxurious red wine onion gravy is infused with fresh thyme and is the perfect sauce for dressing mashed potatoes or a tender beef roast.
These easy old fashioned pickled eggs are quick to make, taste great, and are quick-pickled so they require no canning.
This flavorful dinner features tender chicken and sweet sun-dried tomatoes tossed with al dente pasta and a creamy pesto alfredo sauce.
Cured and brined in pickling spices, corned venison is a deliciously enticing way to enjoy deer meat in a whole new way.
This homemade venison breakfast sausage is loaded with fresh herbs and spices, making each bite mouthwateringly flavorful!
This incredibly flavorful pickled deer heart recipe infuses the meat with a bright blend of vinegar and pickling spice.
This hearty chicken and potato soup is loaded with carrots, onion, and celery bathing in a thick and creamy broth.
Cook up a juicy brined Cornish hen bird infused with soy, ginger, and a touch of wasabi with this flavor-packed recipe.
Warm up your taste buds with this andouille sausage pasta loaded with seared sausage, peppers, onions, and smothered in a creamy cajun sauce.
These brined chicken thighs yield tender juicy meat infused with a seasoned soy sauce blend resting under shatteringly crisp skin.