French Family Cuisine, Family and baby food French-style. Recipes, Meal Plans, Guides on how to cultivate joyful eating with your family
When I was about four years old, my uncle had a community garden where he grew various vegetables.
A stuffed lemon tuna Mother's Day appetizer easy to make, the one I made for my mother every single Mother's Day growing up in France.
Adapted from Petit Larousse des Recettes aux Légumes du Potager by Valérie Lhomme
With much excitement (because we get excited about such things…), our CSA basket brought us a couple of heads of Romanesco broccoli last week.
Adapted from Petit Larousse des Recettes des Légumes du Potager, by Valérie Lhomme
Why do we spend so much time… forward? There I am, in my kitchen on a Saturday afternoon.