French Foodie Baby

French Foodie Baby59 recipes

French Family Cuisine, Family and baby food French-style. Recipes, Meal Plans, Guides on how to cultivate joyful eating with your family

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A French classic… Salmon with sorrel - French Foodie Baby

A French classic… Salmon with sorrel - French Foodie Baby

When I was about four years old, my uncle had a community garden where he grew various vegetables.

The simplicity of a roasted duck - French Foodie Baby

The simplicity of a roasted duck - French Foodie Baby

When someone asks me, “What’s Pablo having today?”, and I answer, “Duck”, I immediately get that “how fancy, how French” vibe… Somehow, duck sounds fancy, something you only have in a restaurant.

10 Best Recipes for Celeriac - French Foodie Baby

10 Best Recipes for Celeriac - French Foodie Baby

Celeriac or celery root leaves you stumped? Wondering what to make with this gnarly root? Here are 10 delicious recipes for celeriac!

Stuffed lemons

Stuffed lemons

A stuffed lemon tuna Mother's Day appetizer easy to make, the one I made for my mother every single Mother's Day growing up in France.

White asparagus tips with cream tarragon sauce

White asparagus tips with cream tarragon sauce

A childhood recipe of white asparagus in a tarragon cream sauce, a fresh spring recipe, our family's favorite white asparagus recipes,

White asparagus tips with cream tarragon sauce

White asparagus tips with cream tarragon sauce

A childhood recipe of white asparagus in a tarragon cream sauce, a fresh spring recipe, our family's favorite white asparagus recipes,

7 Hour Slow-Cooked Leg of Lamb

7 Hour Slow-Cooked Leg of Lamb

So tender you can eat it with a spoon!Inspired by François-Regis Gaudry's Recipe

7 Hour Slow-Cooked Leg of Lamb

7 Hour Slow-Cooked Leg of Lamb

So tender you can eat it with a spoon!Inspired by François-Regis Gaudry's Recipe

Herbed ground lamb meatballs in coconut milk, with quinoa

Herbed ground lamb meatballs in coconut milk, with quinoa

Very lightly adapted from Small Plates & Sweet Treats by Aran Goyoaga

Colcannon Irish Mash with Leeks

Colcannon Irish Mash with Leeks

A twist on the Irish Potatoes

Asparagus, wild arugula & avocado soup with wild mustard flowers

Asparagus, wild arugula & avocado soup with wild mustard flowers

Last weekend, I went foraging, for the first time in mylife.

Gluten Free Banana, carrot & quinoa muffins

Gluten Free Banana, carrot & quinoa muffins

From Small Plates and Sweet Treats by Aran Goyoaga

Celeriac "Chips"

Celeriac "Chips"

Baked Celeriac French Fries, inspired by Erin Gleeson's recipe for Cinnamon Cauliflower in her must-have cookbook, The Forest Feast

Flageolets beans, à la française

Flageolets beans, à la française

2 ways: My mother's recipe or in the Instant Pot (approved by French mom ;))

Salmon wrapped leeks au gratin

Salmon wrapped leeks au gratin

Adapted from Best Of Gourmand Magazine

Ham & Olive Bread

Ham & Olive Bread

From Les Cakes de Sophie by Sophie Dudemaine

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