My love for whole foods • Vegan recipes
Simple, healthy and detoxifying Spicy Mango Tango Smoothie packed with tropical fruits, nutrients and vitamins + E-Book Giveaway
Vegan peanut, cilantro, miso and ginger grilled veggie skewers are the perfect healthy side or main for the summer barbecue time.
Vegan mini herbed tofu burgers with asparagus, avocado and watercress salad make a wonderful light and healthy spring lunch or dinner.
This beautiful, vibrant green spring salad is the perfect way to celebrate the best, fresh spring produce.
This cheesy vegan savoy cabbage chips is a great budget-friendly alternative for kale chips.
These tiny, cheesy and spicy bean balls with kale are the perfect vegan pick-me-up snack when you crave something simple, savoury, but healthy.
Hearty, flavourful and vegan kidney bean and pumpkin seed sliders, that are loaded with healthy ingredients.
This ginger and green tea soba noodle salad is a healthy, refreshing and flavourful vegan side or main packed with crunchy veggies.
This delicious vegan green power smoothie is the perfect detox breakfast drink + NUTRIBULLET GIVEAWAY
This healthy and light butternut squash and quinoa mason jar salad with arugula is the perfect delicious vegan take away lunch
This 3-ingredient apple and onion spread is an extremely simple and cheap recipe.
This beautiful and comforting lentil and brussels sprout salad is a healthy and filling one, packed with flavour and a lots of crunch.
A few simple and healthy ingredients make these delicious banana energy bars.
This soba noodle salad is healthy, spicy, very refreshing, packed with crunchy veggies and an insanely creamy peanut-ginger dressing.
An easy, 20-minute grilled summer vegetables recipe with an apple mustard dipping sauce.
This quinoa salad with mango and spinach is quick to make and loaded with veggies, fruits and fresh herbs.