Grubdaily11 recipes
grubdaily — For tasty things
Cured Salmon
This salmon is cured in a salt mixture for 36 hours and then air-dried for 2 days to create the perfect texture.
Hake with Confit Neeps and Brown Butter
This is an excellent winter meal, combining a classic Scottish ingredient with fresh fish and generous amount of butter
Lockdown Mackerel Salad
An simple and delicious salad made with one of the most delicious fish around
Wood Blewits, Purple Potatoes and Steamed Hake
Wood blewits are a very special mushroom and this is a wonderful way to prepare them.
Provençal Fish Soup
One of my favourite things to do with fish, this soup is really something special.
Cod with Cockles à la Crème
My favourite way to prepare cockles - in a creamy sauce made from their own cooking liquid.
Salmon Tartare
Although not as famous as its steak-counterpart, this salmon tartare is really delicious
