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Rajgira sheera is also known as Rajgira halwa is an Indian gluten-free dessert made using rajgira or amaranth flour.
Makhane ki kheer is a delicious Indian dessert made with makhana/fox nuts, milk, sugar, dry fruits and flavored with cardamom powder and saffron.
Beetroot coconut laddu is an innovative, delicious and a very healthy sweet recipe made using beetroot, coconut and condensed milk and flavored with cardamom and nutmeg powder.
Badam kheer is a delicious, rich and creamy Indian dessert made with milk and almond paste and flavored with cardamoms and saffron.
Makhane kheer recipe is a delicious dessert made with makhana, milk, sugar, dry fruits and flavored with cardamom powder and saffron.
Rajgira halwa is an Indian gluten-free dessert made using rajgira or amaranth flour.
Basundi is a traditional Indian dessert recipe made during festival seasons or on special occasions.