Gluten-Free Vegan Recipes that Promotes Healthier Living Through Healthier Eating
Delicious Gluten-Free Vegan Carob Muffins are so indulgent that you don’t even miss chocolate.
These comforting Gluten-Free Vegan Butternut Squash Muffins are a little sweet package of fall.
A very easy, tasty, and gluten-free vegan apple crisp using gluten-free oatmeal.
These Gluten-Free Vegan Pumpkin Donuts are so moist, fluffy, and healthy! They are the perfect guilt-free treat.
Vegan Pumpkin Cookies With Maple Frosting made with brown rice flour and almond flour will melt in your mouth.
This 30-minute plant-based weekday meal, which is an easy Pea Potato Curry, only needs a few common ingredients.
This moist Vegan Gluten-Free Orange Almond Cake tastes amazing, topped with non-dairy cream cheese frosting with orange and almond flavors.
A delicious and rich version of Jamaican Fruit Cake that is especially popular around Christmas.
These amazing Pumpkin Stuffed Shells are the perfect comfort treat, they are flavorful, cheesy with all the pumpkin goodness of Fall.
My easy, 3 ingredients graham cracker recipe that you can easily make your own.
This amazing vegan gluten-free pumpkin pie is unbelievably flavorful with just the right amount of sweetness and spice.
This elaborate dish “Vegan Maqlooba” is served with a variety of veggies on top of upside-down rice.
This cheesy, nutty, creamy, and delicious gluten-free vegan baked mac and cheese is a must-try.
This delectable eggplant curry is made using fragrant spices and fried eggplant.
Strawberry Banana Chia Pudding – A delightful, healthy breakfast that you can prepare in advance.
Raw Zucchini Hummus is a delicious and healthy alternative to classic hummus recipes.
This fabulous vegan cornbread stuffing gluten-free, vegan is not only flavorful but it is also gluten-free.