Gluten-Free Vegan Recipes that Promotes Healthier Living Through Healthier Eating
This easy Vegan Mashed Potatoes (Instant Pot) version is creamy, fluffy and flavorful.
This Instant Pot Vegan Chili Mac And Cheese is the best one-pot comfort dish ever, it is warming and flavorful, elbow pasta, kidney beans, onion, garlic, bell pepper, spices cooked in flavorful broth, finished off with vegan shredded cheese.
This amazing Cauliflower Soup Vegan and gluten-free is not the ordinary cauliflower soup, it is full of flavor from green onion, thyme, allspice (pimento) and Scotch bonnet pepper.
This is by far the best Vegan Tofu Meatballs smothered in homemade sweet and sour sauce that I have eaten! Tofu meatballs are perfect for someone eating meatless meals for the first time!
The delicious Carrot Cake Donuts With Ginger (Vegan, Gluten-Free) recipe is so moist and fluffy, topped with ginger flavored frosting.
This incredible Vegan Blueberry Pineapple Bread is super moist, bursting with blueberries and the taste of pineapple, and drizzled with a delicious pineapple glaze.
This Vegan, Gluten-Free Blackberry Cake is an easy and delicious cake to prepare with juicy blackberries, it is not too sweet nor tart.
A delicious and easy-to-prepare Spinach Tofu Salad Recipe that is mind-blowing and hearty.
Amazing Vegan Cheeseburger Dip will be a huge hit at your next dinner party, it has all the taste of traditional cheeseburger dip minus the meat and dairy!
An amazing recipe for Easy Vegan Quiche, made with a zucchini and bell pepper in a cheesy, creamy flavorful base.
This Southern-Style Succotash recipe is so easy to prepare and it perfect to serve as a side.
These easy gluten-free, vegan strawberry oat bars are healthy and addictive, made from scratch with fresh ingredients, with an oatmeal base, and strawberry filling topped with a homemade crumb topping.
These stamped almond cookies are perfect for the holidays, they are vegan and gluten-free, melt-in-the-mouth!
An easy vegan olive dip recipe that tastes amazing made with Kalamata olives, perfect to eat with crackers or served as a sandwich spread.
These amazing Chinese Scallion Pancakes are so crispy and tasty! They are delicious served with my simple dipping sauce and they are Gluten-Free and Vegan!
These mouthwatering pumpkin biscuits are a must at your Thanksgiving table; they are easy to prepare and taste amazing! They are made with pumpkin puree, and slightly sweetened with maple syrup, and they are gluten-free and vegan!
This easy vegan fried rice recipe is colorful and full of flavor, and it is very easy to whip up in a jiffy! Add a protein, and it becomes the perfect main dish, or serve it as is, and it is the ideal side dish for your Chinese menu!
The Delicious, Easy Vegan Rotini Pasta Recipe is mouthwatering and comforting! It is also easy to prepare, perfect for a weeknight dinner with a salad.