Adventures Feeding the Soul
Low Carb chocolate chip cookies are rich and buttery; inspired by Nestle Toll House but filled with low carb and gluten free flours and sugar free chocolate chips.
Huevos rancheros is a keto and gluten free version using a fathead dough incorporating jalapeños, layered with chili and topped off with your favorite style of eggs.
Low carb clementine scones are simply divine! Made with gluten free and keto friendly flours.
Healthful cookies with toasted nuts, gluten free oats, dried fruit, and a touch of honey.
Sugar free and gluten free custard rice pudding with Montmorency cherries, and golden raisins.
Gluten free chocolate cake with a hint of scotch liquor, espresso, and topped with a rich chocolate ganache.
Mushroom bread pudding is gluten free and the perfect side dish for your holiday menu.