Indian Foods Recipes31 recipes
Indian Foods Recipes
Potato Paal Curry
Potato paal curry recipe is an authentic recipe from the Indian subcontinent and it originated from Tamil Nadu.
Pumpkin Soup Recipe
Pumpkin soup recipe is a spicy soup made from pumpkin puree in which the pulp of the pumpkin is mixed with the stock.
Aloo Gobi Recipe
The combination of potato with cauliflower is always fantastic and this is one such delicious recipe
Mushroom Soup Recipe
Mushroom Soup recipe is a unique vegetarian soup made with mushroom mixed with milk.
Keerai Vadai Recipe
Keerai vadai recipe is a delicious south Indian savoury and it is also famous in Singapore, Myanmar, Malaysia and Srilanka.
Tomato Rasam Recipe
Tomato Rasam Recipe is basically a thin soup made with tamarind, tomato, coriander and other spices like jeera and pepper.
Tomato Soup Recipe
Tomato soup recipe is one of the popular starter recipes in all restaurants and it is liked by all people invariably.
Murungai Keerai Soup / Drumstick Leaves Soup Recipe
A rich and highly nutritious soup made with the miracle leaves that holds a lot of benefits spruced up with nourishing coconut milk.
Dhum Aloo recipe
Savor the Sensation of exotic Dhum Aloo from the North Indian Cuisine which is made with tantalizing crispy baby potatoes doused in spicy aromatic Indian masala.
Vegetable Stew Recipe
Vegetable stew is a semi-solid flavourful broth like dish made of different kinds of veggies mixed up with some spices that are made to boil in low flame for a long time.
Vangyache Kaap / Maharashtrian Brinjal Fritters
A spicy classic Maharashtrian dish with the goodness of eggplant and the scrumptiousness of Indian condiments that provide a sensual appeal just with a handful of ingredients.
Pudalangai Kootu Recipe
Pudalangai kootu is a lentil based vegetable curry and it is famous in South India.
Cabbage Vada Recipe
Cabbage vada is an exotic Indian savoury known for its unique taste, its attractive golden colour and unmatchable soft texture.
Kadai Paneer Recipe
Kadai Paneer recipe is made of cottage cheese steeped in onion tomato based gravy that is spruced up with aromatic spice powder.
Vazhaithandu Poriyal Recipe
Vazhai thandu (Banana stem) is a versatile vegetable In India and we can prepare quite a lot of dishes with vazhai thandu like kootu, pachadi, soup, juice, thogayal and sabzi.
Cabbage Poriyal Recipe
Cabbage poriyal recipe is a popular cabbage stir fry from the South Indian cuisine and it is a plain curry made of cabbage by adding some simple spices in it.
Sabudana Kichdi Recipe
Sabudana Kichdi Recipe is a classic dish that originated from the Indian subcontinent.
Vegetable Kurma Recipe
Vegetable kurma recipe is an exotic vegan dish that originated from the Indian subcontinent, which is rich and creamy and it comprises of varied vegetables blended with coconut paste and spices braised with fresh cream or yoghurt.
Carrot Halwa Recipe
Carrot Halwa Recipe popularly called as Gajar ka Halwa Recipe is a very royal sweet and an authentic delicacy that originated from the Indian sub continent.