Cooking is an Art, so experiment and learn it by doing.
Chemmeen / Prawns are low fat source of protein and high cholesterol content.
Kerala traditional fish curry is prepared in clay pot or earthen pot called as “Manchatti”.
I would always wonder when I hear from my relatives, it’s better to feed small fish to the infants.
Kerala Diaries part 5/5 Talk about Kerala, delectable seafood delicacies, spicy curries, traditional sadhya and mouth-watering des.
It is been long time since I got fresh fish from Mina fish market in Abu Dhabi, so finally I could manage to spare few hours dur.
This “Cutlet” recipe needs no introduction, it is simply the easiest appetizer and a make ahead dish.
"Pearl Spot Fish" is a delicacy that top the menus at many Kerala restaurants and backwater boathouses.
Cooking requires guesswork, experimentation, substitution and improvisation — dealing with failure and uncertainty in a creative w.
“Unakka Chemmeen Chammanthi” (Dry Prawns Chutney) is a spicy tangy dried fish chutney.