Cooking recipes from "Keat's Eats" - page 12

These Oreo Italian Macarons taste even better than a plain Oreo, and sure to impress anyone you make them for.

This Dutch Baby recipe is very nostalgic for me, my mom would make it every Wednesday for breakfast when I was growing up.

That familiar pumpkin pie taste and texture, in a much more portable fashion.

Our family LOVES Burrito Bowls, so I turned it into a salad.

These no bake Monster Cookie Energy Balls are made with nutritious, filling ingredients to give you energy and satisfy your sweet tooth.

15 Mother’s Day Breakfast & Brunch Ideas for every mother.

Healthy, protein packed, nutritious greek yogurt made at home in your instant pot.

A fun, new twist on pancakes.

Did you know you can cook AND dye Easter eggs in the Instant Pot?! Mind.

Perfectly seasoned asparagus with that smoky grilled flavor.

A healthy cookie alternative with toasted coconut and chocolate chips.

No need to give up delicious treats just because you can’t eat gluten or dairy! Try this recipe for Gluten Free Dairy Free Seven Layer …

I made these Valentine’s Day M&M Cookies using my all-time very favorite master chocolate chip cookie recipe.

A simple breakfast recipe including American breakfast classics.

A sweet variation of the all-american breakfast favorite omelette.

The classic bakery-style chocolate chip muffin topped with sea salt.

Peanut butter consisting of only three whole ingredients with that sweet-roasted taste we all love! Don’t get me wrong.

These Bunny Ear Cupcakes are super simple to make.

A classic Reese’s Easter candy made in the walls of your own home! There are several candies that are Holiday iconic.

Soft and chewy chocolate cookies filled with crunchy Mini Cadbury Eggs.

Keat's Eats393 recipes