All recipes from "Seafood" from the blog "KULACHAKULA"

I love to blend different flavours.

This Fish curry would really warm you up on a cold day.

This is a perfect South Indian fish fry.

Prawn curry Ingredients: Peeled and cleaned prawns- 1 cup Ginger- garlic paste- 1 tbspn Onion- 1 medium sized(finely choppe.

Sesame shrimp spread Ingredients: Small shrimps(peeled and deveined)- 1 cup Onion- 1 tbspn finely chopped Ginger- garlic paste- 1tsp.

This dish uses most of the common vegetables Kenyans use in an ordinary curry(be it beef or chicken).

This is a very easy ans simple way to have a quick starter in a matter of 10 minutes provided you have your prawns cleaned and deveined.

This is a great starter and cook and store recipe.

Swahili fish curry Ingredients: Tilapia fillets- 800 gms Oil- for frying the fillets For marinating: Turmeric powder- 1tspn Chil.

This Fish curry has more similarities to the Swahili fish curry .

KULACHAKULA10 recipes