Love To Cook74 recipes
Cooking is not a rocket science, It is an Art
Green Chutney
Green chutney is a street style spicy dip made with herbs and green chilies which is the most essential part of any Indian style chats.
South Indian Style Green Beans Tadka
Here is an easy way to make a healthy, south Indian style Green Beans Tadka which you will love to make for dinner and lunch.
Moong Dal Dosa
A wholesome and nutritious Indian style crepe made with green gram and spices stuffed with freshly chopped onion and herbs served with a chutney or pickle.
Chicken Pepper Masala
Indian style of preparing a semi dry chicken gravy with a blend of spices freshly roasted and ground, served hot with roti, naan or rice roti.
Chawal Ki Roti
Popular Indian style of making flatbread with rice flour, water, and seasoned with salt.
METHI LEAVES INSTANT DOSA ~ METHI DOSA
Indian style instant rice crepes with freshly chopped fenugreek leaves or methi made instantly without fermenting the batter.
ALOO METHI KI SABZI ~ POTATO AND FENUGREEK LEAVES CURRY
Aloo Methi Ki Sabzi is an Indian style easy to make curry with potatoes and loads of fresh fenugreek leaves along with spices makes it perfect to be served with homemade phulkas.
EASY ONE-POT CHICKEN AND POTATO CURRY
Easy and a very basic recipe of chicken and potato curry prepared with Indian spices which makes an ideal curry to be served with steamed rice.
Red Carrot Halwa with Khoya ~ Laal Gajar Ka Halwa
A traditional Indian dessert recipe of slow-cooked red carrots infused with cardamom flavor and added richness of khoya.
Palak Gosht
Indian style curry with a combination of mutton and spinach, best served with ghee rice or naan.
Chicken Korma ~Homestyle Chicken Curry
Homestyle Chicken Curry cooked in Indian style with a blend of spices, coconut, and green chilies served with steamed rice or pulao.
Homestyle Dal ~ Ghar ki Dal ~ Indian Style Lentil Curry
A very simple and easy dal recipe for all the beginners who miss the homestyle food.
Kadhai Kheema ~ Mutton Mince & Green Peas Curry
Kadhai Kheema is a restaurant-style mutton mince and green peas curry slow-cooked in a wok with Indian spices.
Kadhai Machli
Kadhai Machli is a restaurant-style, tomato-onion-based fish curry cooked with regular spices in an Indian kadhai that pairs well with Kerala paratha.
Aloo Gosht | Indian Style Mutton & Potato Curry
Aloo Gosht is a simple everyday mutton curry with potato made with common spices served with roti or rice.
Peach Salad ~ Indian Style Spicy Peach Salad
Try this refreshing Indian style peach salad with spicy and tangy dressing.
South Indian Style Amaranthus Stir Fry | Bhaji Ka Sukka
Amaranthus leaves and stems stir-fried with onion and mild spices seasoned with lots of freshly grated coconut.
Bombay Potato ~ Dry Potato Curry ~ Aloo Masala
Pre-boiled baby potatoes stir-fried in a wok with few but flavorsome ingredients making it the most easiest and versatile indian curry.