A UK BBQ blog dedicated to all things BBQ and cooking outdoors all year round. Full of recipes, reviews and useful BBQ hints and tips.
Chicken Thighs coated with a peanut crumb and served with a Tomato and Peanut dip.
The BBQ Fuel Dome is a fantastic, versatile accessory that exceeds cooking crispy chicken wings and thighs.
This chicken kebab recipe is one I have cooked numerous time using the Weber Rotisserie.
Chicken breasts marinated overnight in a paprika-based mixture, then chargrilled on the BBQ.
Chicken Thighs marinated overnight then cooked on the BBQ, on the rotisserie and then served is a soft flatbread.
This Grilled Chicken Spiedini Recipe with Lemon Caper Sauce makes a lovely summer dish but was equally delicious having it for lunch in early Autumn.
These Tandoori Chicken Skewers are crispy on the outside, moist and tender on the inside and pack some great Indian flavours!
The Chicken Paprikash recipe is a Hungarian paprika based dish, which provides a deliciously rich and creamy stew.
This Portuguese inspired dish, made with authentic African Bird's Eye Chilli's, adds a lovely heat to the Piri Piri marinade.
Chicken Machboos, or Machboos ala Dajaj (“spiced chicken and rice”), is the national dish of Bahrain.
This is a North African inspired recipe incorporating an Orange, Chermoula spice blend, Cumin, Garlic and Thyme.
My first attempt at cooking in a Clay Pot was doing a Middle Eastern Lamb recipe.