Inspiring friendly recipes and thoughts
Dairy-free, egg-free, nut-free, peanut-free, sesame-free, can be gluten-free, vegetarian and vegan
Dairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan Makes 6
Dairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan Serves 4-6
Dairy-free, egg-free, nut-free, sesame-free, soya-free, vegetarian and vegan Makes 6 cupcakes, easily doubled
Dairy-free, egg-free, nut-free, peanut-free, sesame-free, can be soya-free, vegetarian and veganCupboard Raid cookies, filled with all the bits and bobs you have to hand, made spooky!
Dairy-free, egg-free, nut-free, peanut-free, soya-free, sesame-free, vegetarian and veganNot a coffee flavoured cake but the American classic wonderfully spiced cinnamon streusel cake to be served with coffee
Stuffing is an essential part of Christmas lunch but it so often contains egg, nuts or other allergens (or meat and so I avoid it!).
Have you ever been to Food for Thought? This vegetarian restaurant, based in London’s Covent Garden, has been there forever and everyday has a long queue out the door with hungry diners keen …
As a vegetarian (non-gelatine eating) it’s been a very, very long time since I’ve eaten a marshmallow.
I’ve always rather liked the idea of baking my own bread, but had some rather limited success in the past.
I’ve recently been lucky enough to have been given some lovely tapas dishes and it’s inspired me to cook more Spanish food.
We used to often go to a fabulous vegetarian restaurant in Brixton, South London called Peter Peppers (sadly now closed) where they served gorgeous Mediterranean vegetarian food.
Having made a rather late attempt to join the top 25 vegetarian and vegan bloggers on Circle of Moms, I didn’t get very high up the list! But I’m very proud to announce that I’ve …
Tomorrow is St Patrick’s Day, requiring the cooking of some Irish food.
Refried bean can be a bit of an acquired taste (and to be honest not the prettiest dish!), but they’re such a great vegetarian protein boost in a Mexican meal and the perfect accompaniment to…
These savoury vegetarian sausage rolls are perfect picnic fodder: they are easily transportable and there’s no need for any plates or cutlery to tuck into them.
I’ve been seeing vegetarian meatballs on Pinterest and the web for quite some time, and have become rather intrigued by the concept.
I have been lucky enough to have been challenged by Waitrose to concoct a vegetarian alternative to eat at Christmas lunch.