Here I have traditional indian family recipes and a diverse collection of recipes I create which are modified to suit the Canadian taste.
This vegetable and egg korma is a typical traditional dish very popular in South India.
This is a quick and easy yogurt dip made with boondi which is a crispy fried bead like snack made with a combination of chickpea and rice flour.
Appam, a delicacy in South India, is a fermented rice flour pancake with a soft, spongy, fluffy centre and a crispy golden lacy rim - so delicious!
"Maqluba" is a traditional Iraqi, Palestinian, Syrian and Jordanian dish that dates back to the 13th century and has been found in the collection of recipes called Kitab-al-Tabikh (as given in Wikipedia)since that time.
This persian style saffron rice is a rich and delicious rice dish flavoured with dry fruits and infused with the fragrance of saffron and whole spices.
These Zafrani Halwa pies are filled with goodies such as halwas, baked served with rice porrdige mostly at special events and family gatherings.
This is a South Indian delicacy which is juicy and full of flavlour, enjoyed with steamed rice and tomato rasam or saaru.
Veal Pepper Phaal is a traditional south indian meat dish which is hot and spicy, full of flavour and is best enjoyed with rotis or steamed rice.
This is a quick chicken dish which I made for my son.
This sticky black rice porridge is a creamy decadence with a fruity floral scent that is great for a breakfast or dessert and is so delicious and divine!
This masala lamb is a quick and easy, delicious dish made in the Instant Pot with whole spices and a yogurt based seasoning without any onions or tomatoes.
This is a delicious, tangy aromatic curry made with red swiss chard, yellow lentils and flavourful spices.
This is an aromatic and flavourful coconut rice dish very popular in south indian cuisine.
Yes, Black rice is the kind of food that can save your life! It is one of the special breeds of rice specifically reserved for kings in ancient times.
These ginger flavoured sautéed carrots is a light dish appealing to the taste buds, healthy and delicious to eat and so quick and easy to prepare.
I love to eat fish especially south indian style fish curries which are mouth watering.
This is a delicious Thai style trout fish curry bursting with flavour from the aromatic thai spices and herbs enjoyed with steamed rice and papadums.
Eating this juicy delectable coconut shrimp curry with the rice hoppers was such a delightful experience.