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Galician Raxo
How to make Galician Raxo Ingredients: Serves 4 1 kg of pork loin6 cloves of garlic, finely chopped1 tablespoon of sweet paprika1 teaspoon of hot paprika2 tablespoons of oregano1 tablespoon of chopped parsley1 glass of white wineOlive oilSalt Preparation:.
