Peri's Spice Ladle23 recipes
A cuisine that’s as old as the earliest civilizations; homemade Indian meal habits can be healthful, delicious and rather addictive.
Tangy Spiced Tomato Egg Tart...Delicious Twist on a Parsi Special - Peri's Spice Ladle
It’s legendary really; the Parsi love for eggs and its appearance in our daily meals.
Crispy Parsi Chicken Farchas served with Mint-n-Mustard Yogurt Dip - Peri's Spice Ladle
Served at most Parsi events and occasions, ‘Chicken Farchas’ are a uniquely Parsi cuisine serving of crisp on the outside and moist on the inside chicken-pieces, much like a spiced version of the western concept of ‘fried chicken’.
Spiced Butternut Squash Basmati Rice Pulao (and 'The Siege') - Peri's Spice Ladle
Simple, healthy flavorful, fiber-rich winter meal recipe, roasted Indian spiced butternut squash and Basmati rice Pulao
Pan-tossed Brussels Sprouts get a South Indian Flavor Kick - Peri's Spice Ladle
Brussels sprouts are my ‘blank canvas’ vegetable.
A Spanish Tapas Trio - Peri's Spice Ladle
On Our Menu Today: Minty Mushrooms in Mini-Fillo Cups ‘Patata Brava-style’ Potatoes with Spicy Tomato Chutney Spiced Shrimp with a Lemon Butter Drizzle Inspired by our Scrumptious Spanish Journey, we bring you a mouth-watering array of simple tapas creations;.
Happy Holidays! - Peri's Spice Ladle
It’s that time of the year, when families and friends come together for the holidays.
Spicy Shrimp Tacos with Yogurt Raita Slaw - Peri's Spice Ladle
Spicy shrimp Tacos made with Indian spiced shrimp, seared and casually laid on a warm mini tortilla or Chapati with a dollop of Indian yogurt Raita Slaw.
Lemony Masala Mahi-Mahi Fish Tikka Kebab
Lemony spiced fish Tikka Kebab coated with a tangy spice blend rub and best cooked on an outdoor grill, and served with a generous squeeze of lemon juice.
A Delightful Indian High-Tea 'Chai' Party - Peri's Spice Ladle
On the High Tea menu Ginger Spiced Chai – An Indian Tea Preparation Parsi Cumin and Almond ‘Khari’ Biscuit Pistachio and Saffron Rice Pudding (Kheer) Cheese Chili Toast Triangles Isn’t it surprising that India is a predominantly tea drinking nation?.
Spiced Tilapia Fish with Fresh Tomato Relish
Refreshing island flavors over lightly spiced flaky tilapia or fish of choice.
Orange Spiced Parsi Chapat: An Absolutely Adorable Crepe
Crepe or pancake style Parsi Chapat using a touch of semolina flour or Rava added for a hearty texture, and the bold flavors of warm spices like cardamom, cinnamon and nutmeg, with a hint of vanilla, orange zest and pine nuts.
Citrus Mint Turkey with Lightly Spiced Cranberry Sauce
Lighten things up this Thanksgiving and holiday season with a fresh citrus and mint flavored marinade slathered over the turkey meat.
Jalapeno Sweet Corn Casserole
Creamy casserole with Jalapeño peppers and sweet yellow corn mixed in a nutmeg and cinnamon flavored white (béchamel) sauce.
Potato and Cottage Cheese - Aloo Paneer
Aloo Paneer, an Indian preparation of potatoes and cottage cheese stir-fried in spices.
Kale and Cauliflower Paratha, a Stuffed Flat-Bread
An Indian flat-bread made with whole wheat flour dough and a lightly spiced stuffing mix of healthy kale, cauliflower and aromatic roasted crushed fennel seeds.
Warm Cabbage and Coconut Slaw
Spiced warm slaw made with shredded cabbage and grated coconut; cooked down in an oil tempering of whole spices and fresh aromatics, all brought together with a hint of nutmeg and drizzle of tangy lime juice.
Spiced Batter Baked Fish with Dill Pickle Yogurt Raita
Inspired by the regional versions of Indian spice-battered fish, this recipe uses a delicate blend of spices, seasonings and flour with red wine vinegar and egg, to create a spiced batter baked fish.
Mango Cranberry Chutney
Indian spiced mango and cranberry chutney makes an ideal accompaniment to meat or vegetables; also works well as a spread for sandwich or wraps.
Spiced Tarragon Chicken Liver Dip or Spread
This versatile dip or spread gets its flavors from a Parsi chicken liver specialty 'Kaleji Aleti-Paleti', made with chopped chicken liver marinated in Indian spices, garlic and ginger.
Spiced Butter Turkey with Curry-style Gravy
Spiced Butter Turkey, we’ve used bone-in turkey breast and a rub inspired by milder Indian kebab flavors, made with butter and spices.