Easy and Tasty recipes, with accessible ingredients to achieve different flavors. Tried and tested recipes. Something to suit all diets and preferences. Create your new regulars.
Tripe soup, which has a high nutritional value, it is generally the most popular soup in soup restaurants.
This was the first soup I learned to make when I was young.
Broccoli soup is one of the favorites of weight watchers, as it is a low calorie soup, despite the rich variety of vitamins and minerals it contains.
Green has never been my favorite color for a soup, it reminds me of certain cold soups which I am not a fan of.
This grape leaves soup has a savory taste, it is healthy, warming and easy to prepare.
The Persian Soup is a typical winter soup, warming you and lifting your immune system to prepare you for the cold weather.
Vegetable Soup is generally a soup in which you put all the vegetables that are left in the fridge.
This classic, easy-to-make bulgur pilaf is a healthy, hearty alternative to pasta, noodles, bread or rice, and can be paired with a variety of dishes as a side.
This is another Wedding Soup from the Southern Turkish city of Alanya.
Fork Food Soup / Çatal Aşı Çorbası is a soup which has wheat berries and green lentils as basic ingredients.
You will not have a chance to prepare this soup too many times a year; perhaps once or twice only.