Easy and Tasty recipes, with accessible ingredients to achieve different flavors. Tried and tested recipes. Something to suit all diets and preferences. Create your new regulars.
This vegan kibbeh or içli köfte, in Turkish, will be the solution for vegans who have been missing this treat.
This spicy white cabbage stir fry recipe will save you time and money, not to mention it's vegan as well.
Read how to make incredible falafel, better that when the ones you ate elsewhere.
Cauliflower and Lentil Curry is a homely and hearty dish, feel free to make your own adjustments.
Liver can be served in many different ways, such as fried liver, liver kebab, leaf liver, roasted liver.
Here is a very light, low calorie, vegan summer recipe.
Traditionally Turkish Çiğ Köfte - translates to raw meatballs - is prepared with raw ground meat, cooking while kneaded by hand with many spices and bulgur for a very long time, requiring lots of hand
This lentil stew is perfect for vegans and everyone else looking for an easy, quick, low cost, and filling meal.
Green has never been my favorite color for a soup, it reminds me of certain cold soups which I am not a fan of.
This grape leaves soup has a savory taste, it is healthy, warming and easy to prepare.
Brussel sprouts were not a common vegetable in Turkey, until recent years.
Millefeuille Pastry / Talas Boregi is also one of the common classics cooked in Turkish kitchens.
Pumpkin Sauté is a healthy and low cost dish, with no salt or sugar.
This is a fresh salad, which can be prepared with raw or boiled beetroots.