Salt and Wild Honey72 recipes
Salt and Wild Honey -
Bacon and Leek Crustless Quiche - Salt and Wild Honey
Bacon and leek crustless quiche is easy to make, rich, hearty and it has a beautiful flavor from the blend of leeks, gruyere/swiss and bacon.
Bacon and Cheese Croissant Casserole - Salt and Wild Honey
Bacon and cheese croissant casserole is what you need for breakfast.
My Favorite Granola - Salt and Wild Honey
After you've made my favorite granola recipe, you will want no other kind.
Creamy Stove Top Macaroni and Cheese - Salt and Wild Honey
This recipe is the epitome of creamy stove top macaroni and cheese; so cheesy and so creamy.
Kale Chips - Salt and Wild Honey
Kale chips are a very easy to make, versatile, healthy and tasty alternative to potato chips and other fried snacks & you can make it at home
Lemon Bars - Salt and Wild Honey
These lemon bars are just right; a sweet and tart custard layer on a thick, buttery and savory shortbread-like crumbly crust.
Grapefruit Loaf Cake - Salt and Wild Honey
This Grapefruit Loaf Cake is dense and rich with a beautiful citrus flavor that will fill up your whole home.
Blueberry Ricotta Pancakes - Salt and Wild Honey
These Blueberry Ricotta Pancakes are fluffy, melt in your mouth soft and dotted with juicy blueberries.
Pesto Pizza - Salt and Wild Honey
This Pesto Pizza has a thin crispy crust (recipe included) and it is topped with tomatoes and five different cheeses including creamy ricotta
Cauliflower Taco Meat - Salt and Wild Honey
As you may have gathered from my posts so far, I eat everything.