Savoured Kitchen9 recipes
Delicious, Vibrant Food
Spicy Sausage and Chunky Vegetable Soup
This recipe uses spicy sausage and chunky vegetables like carrots, swede, cauliflower, and kale cooked in organic vegetable stock with buttery soft beans, garlic, onion, and chilli.
Giant Couscous Salad
This vegetarian (and batch-cook friendly!) recipe is perfect for on-the-go, or it makes a delicious side— serve it with grilled chicken or tofu!
Roasted Butternut Squash, Tomato, and Garlic Soup
This delicious soup is made from roasted butternut squash, roasted tomato, and roasted garlic - blended together to create a silky smooth soup served with crusty sourdough, pumpkin seeds, and fresh thyme.
Pan-Fried Plaice with Lemon Orzo Salad
Pan-fried plaice paired with a healthy orzo salad filled with fresh herbs, zesty lemon, pan-fried courgette, and salty olives!
Crispy Duck Salad with Orange Slices and Pomegranate Seeds
This easy, delicious salad can be whipped up in no time! The orange slices and pomegranate seeds give this dish a refreshing flavour and pair wonderfully with crispy duck and fresh watercress.
Crunchy Cabbage Salad with Toasted Ramen Noodles
This healthy cabbage salad has toasted instant ramen noodles, almonds, and sesame seeds.
Creamy Cauliflower and Carrot Soup with Tarragon
This silky smooth cauliflower soup is bursting with flavour and incredibly easy to make— just roast, blend, and serve!
Sweet Potato, Orange, and Ginger Soup
This sweet potato, orange, and ginger soup is perfect for a chilly Autumn day.