Easy recipes for your family.
Vattayappam is a soft, spongy steamed cake made from fermented rice flour and coconut.
Vegetable pulao is a one-pot rice dish prepared by cooking rice with mixed vegetables and spices.
Tomato rice is a delicious one pot rice flavoured with tomatoes and spices.
Kuzhalappam is a deep-fried crunchy snack made with rice flour, coconut, cumin seeds, etc.
Moong dal dosa is a crepe made with green gram and a very small quantity of rice.
Garlic rice is a garlic flavored butter rice garnished with crunchy garlic chips.
Restaurant-style vegetable fried rice is a flavorful Indo Chinese style vegetable fried rice.
Cashew nut paste gives a richness to this restaurant style chicken curry.
Kerala style fish curry made with ground coconut, coconut milk and spices.
Palappam is a lacy pancake prepared with rice and coconut.
This spicy prawn fry tastes great either as a side dish with rice or as an appetizer.
Ulli theeyal is a popular vegetarian side dish for rice.