Quick and easy, extra flavourful, plant-based recipes celebrating a lifestyle that is kind to our bodies, kind to the animals and kind to our planet.
Quick, easy, healthy make-ahead breakfast recipes that will save you time.
This green detox smoothie can quickly become your favourite healthy breakfast option.
This vegan breakfast apple crisp is the perfect way to eat dessert before 8am without feeling guilty.
Mixing two distinct fall flavours, apple and cinnamon, this 3-ingredient smoothie offers a quick fix to satisfy your sweet tooth.
This pineapple smoothie tastes like a tropical cocktail, but is full of vitamins and fibre.
These quick and easy make-ahead chia oats are the perfect breakfast for your busy mornings.
This quick and easy banana smoothie calls for only three ingredients and is perfect for when you are trying to put frozen bananas to good use.
This one-bowl vegan coconut cake is incredibly quick and easy to make, but delivers a tasty, not-too-sweet, melt-in-your-mouth tender dessert.
These vegan carrot muffins are super quick and easy to make, sweet, fluffy, perfectly moist and secretly loaded with carrots.
This vegan udon stir fry is a quick, easy and healthy dish that’s bound to become your go-to weeknight dinner.
If you’re a fan of matcha, you have to give these healthier vegan matcha muffins a try! They're extra light and fluffy, with under 200 calories per muffin and a gorgeous green hue that rightfully hints at their subtle green tea flavour.
This vegan spaghetti carbonara is meat, dairy and egg-free, but still just as tasty, creamy and quick to make.
These simple vegan recipes are quick and easy, calling for only the most basic ingredients you most likely already have at hand.