Sweet & Simple recipes with a pinch of Masala
Homemade chaat masala mixed nuts are the perfect, healthy, salty, spicy snack to have on hand at all times!
Spice up your leftover rice by transforming it into scallion garlic indian fried rice for dinner tonight!
Healthy, sugar free Indian sweet treat: coco-nutty energy ladoos! No ghee or sugar, just dates, mixed dates, coconut and lots of flavor!
Here's an Indian twist on the Southern classic shrimp and grits with spicy shrimp tikka masala and cheesy gobi (cauliflower) grits!
Spicy masala chaas is a classic Indian beverage made with yogurt or buttermilk and flavored with spices and fresh herbs.
These gajar halwa cupcakes are an easy mash up of the Indian dessert gajar ka halwa (a sweet carrot pudding) with a classic carrot cake!
An Indian twist on an Italian classic, this masala chai affogato is the perfect twist for chai.
Indian-spiced lamb burgers with minty green goddess mayo and balsamic onions.
These cheesy pull-apart keema pav is like an Indian spiced sloppy joe with a lot of cheese! Soft buns + spiced ground meat + ooey gooey cheese!!! Easiest and best weeknight dinner!
Indian spiced chicken curry with tomatoes, potatoes, onions, ginger, garlic and lots of spices!
Avocado toast topped with egg bhurji or Indian spiced, veggie filled scrambled eggs.
Easy recipe for classic Indian snack mix made easier and less greasy by using the oven and a baking sheet.
This Instant Pot Khichdi is a delicious and nourishing meal of rice and lentils.
A delicious twist to get your favorite Indian restaurant dish on the dinner table in less than an hour!
Using the instant pot takes the guesswork out of making dal or Indian lentil soup! This recipe for Gujarati dal is the perfect balance of sweet, spice and tang.
Create a fun, colorful, delicious board with your favorite chaat ingredients for your next get together! Spicy, savory, crunchy, sweet, tart and tangy!
Dudhi Chana (bottle gourd and lentil curry) is a traditional vegetarian/vegan Indian dish that is delicious and hearty, made simply in the Instant Pot.
Looking for your all time favorite vegetarian Indian curry? Drop the takeout menu and check out this recipe for Restaurant Style Paneer Butter Masala!