Sweetly Cakes, un blog gourmand qui partage toutes ses recettes de desserts fait maison, layer cakes, cookies, tartes et plus pour toutes les occasions à partager en famille
Best homemade hot chocolate recipe with whipped cream ( for about 3-4 cups)
Recipe for the traditional American pumpkin pie, with a creamy and soft texture (for a 9 i nch / 23 cm diameter pie dish, about 10-12 parts)
Learn the best technique for how to frost a cake! The easily and quickly method to finally get those beautiful cakes
How to line pans with parchment paper ! The best way for lining your round cake pan easily, for fast removal and perfect cakes!
What cake decorating tools should you have when you are beginners in cake design ? 10 tools to make the prettiest cakes!
The 7 best buttercream frosting recipes for filling and decorating your cake and cupcakes! Everything you need to know about buttercream
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Easy banana bread recipe for an ultra soft and tasty bread (for a 10 inc / 25 cm loaf pan) 10-12 slices
Recette de la crème au beurre Allemande (crème mousseline) pour garnir et décorer vos gâteaux ( pour environ 500 g de crème)
Easy recipe of the German butter cream, mousseline cream composed of a pastry cream and butter (for about 500g)
Best recipe for Pumpkin bread with streusel topping ! Easy recipe wit an extra moist and soft texture and flavoured with fall spices.
The best buttercream cream cheese frosting recipe! Delicious and easy icing for filling and decorating your cakes and piping cupcakes.
Recipe of the traditionnal American pecan pie, easy and without corn syrup (for a 8-9 inch / 20-23 cm pie dish)
A soft and delicious carrot cake with an easy cream cheese icing (for a 8 inch / 20 cm diameter cake, about 12-15 parts)
How to make the best French buttercream recipe, made with egg yolk this cream is perfect on your cakes and cupcakes ! ( quantity for piping 8-10 cupcakes)
Delicious cake with a soft chocolate sponge cake, a kinder ganache and a white chocolate Swiss meringue buttercream with a dripping chocolate glaze (for a cake of 6 inch / 15 cm in diameter about 12-16 parts)
Recipe for Russian Buttercream, a smooth and creamy frosting perfect for decorating cakes.
An easy vanilla birthday cake made off a soft and moist vanilla sponge cake, fill with a mascarpone whipped cream and deocrate with a American buttercream frosting (for a 6 inch / 15 cm diameter cake - about 8-10 parts)
Recipe for homemade chai latte, a black tea and spice drink ( 2 servings).