Tasted Recipes770 recipes
Tried and Tasted Recipes by our home chef's with recipe card and video to guide you with cooking and get the exact same taste
Creamy White Sauce | Easy Bechamel Sauce - Tasted Recipes
Creamy white sauce is also known as béchamel sauce.
Make Schezwan Sauce At Home - Tasted Recipes
Schezwan Sauce is a quick and tasty Indo-Chinese sauce recipe.
Mushroom Cream Sauce - Tasted Recipes
Mushroom Cream Sauce is a varied version of the Béchamel sauce.
Australian Egg Fry - Surti Egg Recipe - Tasted Recipes
Australian Egg Fry is a famous egg dish invented on the streets of Surat.
Super Stable Whipped Cream - Tasted Recipes
This Stable Whipped Cream is ideal for toppings on cakes & cupcakes with excellent piping consistency.
Double Layer (Choco+Vanilla) Cupcakes - Tasted Recipes
Mixed Double Layer Cupcakes are a combination of two different batters that are baked simultaneously.
Oreo & Cadbury Cake Shake With Lotte Choco Pie - Tasted Recipes
Oreo Cadbury Cake Shake with Lotte Choco Pie is a mad-mad drink for your kid's next birthday celebration.
Kiwi Apple Smoothie - Tasted Recipes
Kiwi Apple Smoothie is a super delicious and healthy drink with no sugar.
Oreo Ice Cream With Only 3 Ingredients - Tasted Recipes
Oreo Ice-Cream is a home-made, no-churn dessert recipe.
Paneer Halwa - Delicious Paneer Dessert - Tasted Recipes
Paneer halwa with cherry topping is exquisite, flavory & enticing.
Homemade Achari Masala - Tasted Recipes
Achari masala is a whole spice powder especially made for achari paneer gravy but you can use it in other curries, soups & lentil recipes.
Cadbury Shots Eggless Cupcakes - Tasted Recipes
Cadbury Shots Cupcakes are simple, delicious, & a step further than chocolate cupcakes.
Homemade Unsalted White Butter - Tasted Recipes
Unsalted White Butter is extracted out of full-fat milk cream aka malai.
Caramel Sauce with Only 3 Ingredients - Tasted Recipes
Caramel Sauce is a rich and sweet sauce used in cooking.
Paneer Kali Mirch - Tasted Recipes
The Kali Mirch Paneer is peppry but not unbearably hot in taste although we have used black peppercorns thrice.