The Spelt Kitchen

The Spelt Kitchen24 recipes

The Spelt Kitchen is the place to come for all your spelt flour recipes. We've got everything from spelt cakes to spelt pastry, all made from scratch and simple to recreate.

All recipes from "Cream"


Raspberry and Blackberry Spelt Cupcakes (with Berry Cream Cheese Frosting)

Raspberry and Blackberry Spelt Cupcakes (with Berry Cream Cheese Frosting)

These raspberry and blackberry spelt cupcakes have a swirl of fresh homemade berry sauce, finished off with decadent cream cheese frosting.

Spelt Swedish Almond Cream Cake (Semmeltårta)

Spelt Swedish Almond Cream Cake (Semmeltårta)

This semmeltårta, also known as Swedish cardamom cream cake, is filled with homemade almond paste and whipped cream, and served before Lent.

Daim and Caramel Cream Dessert

Daim and Caramel Cream Dessert

This Daim and caramel cream dessert is simple and quick.

Brownie Oreo Dirt Cake with Chocolate Whipped Cream

Brownie Oreo Dirt Cake with Chocolate Whipped Cream

This brownie Oreo dirt cake has a rich brownie base smothered in chocolate whipped cream and topped with crushed Oreos.

Feta and Cream Cheese Pie with Tomatoes

Feta and Cream Cheese Pie with Tomatoes

This feta and cream cheese pie with tomatoes uses ready made pastry and is the perfect combination of tangy, creamy and umami.

Beetroot Cream Cheese Puff Pastry (with black pepper & Greek yoghurt)

Beetroot Cream Cheese Puff Pastry (with black pepper & Greek yoghurt)

This simple beetroot and cream cheese puff pastry is whipped up with ready made pastry.

Ferrero Rocher Meringue with Nutella Whipped Cream

Ferrero Rocher Meringue with Nutella Whipped Cream

This deliriously decadent Ferrero Rocher meringue is a belter of a dessert.

Homemade Meringue with Raspberry Whipped Cream

Homemade Meringue with Raspberry Whipped Cream

This homemade meringue with raspberry whipped cream is a simple and delicious dessert.

Banana Bread with Cream Cheese and Maple Syrup Frosting

Banana Bread with Cream Cheese and Maple Syrup Frosting

This easy banana bread with cream cheese and maple syrup frosting is rustled up in minutes.

Chocolate Overload Cake

Chocolate Overload Cake

This truly decadent chocolate overload cake is smothered in Nutella cream cheese frosting.

Gluten Free Goat's Cheese Pie

Gluten Free Goat's Cheese Pie

This gluten free sour cream and goat's cheese pie is made from scratch with a rich homemade crust and a delicious creamy filling.

Swedish Princess Cake

Swedish Princess Cake

This Swedish princess cake is the perfect celebration cake.

Spelt Ginger Cookies with Lemon Cream Cheese Filling

Spelt Ginger Cookies with Lemon Cream Cheese Filling

These spelt ginger cookies with a lemon cream cheese frosting are delicious.

Blackberry and Cream Puff Pastries

Blackberry and Cream Puff Pastries

These blackberry and cream puff pastries are made from ready made puff pastry topped with homemade blackberry jam and whipped cream.

Spelt Carrot Cake with a Lemon Cream Cheese Frosting

Spelt Carrot Cake with a Lemon Cream Cheese Frosting

This gorgeous spelt carrot cake with a delightful lemon cream cheese frosting makes a wonderful Easter cake.

Malteser Soft Cookie Bars with Chocolate Cream Cheese Frosting

Malteser Soft Cookie Bars with Chocolate Cream Cheese Frosting

    These Malteser soft cookie bars first appeared on The Culinary Jumble.

Simple Spelt Madeira Cake with a Cream Cheese Frosting

Simple Spelt Madeira Cake with a Cream Cheese Frosting

This dense, soft Madeira cake is perfect for afternoon tea!

Swedish Semlor (Lent Cream Buns with Cardamom & Almond Paste)

Swedish Semlor (Lent Cream Buns with Cardamom & Almond Paste)

Swedish semlor are one of Sweden's favourite buns.

Saffron and Cranberry Cupcakes

Saffron and Cranberry Cupcakes

These festive gluten free saffron & cranberry cupcakes are topped with a rich vanilla cream cheese frosting and have a sprinkling of pistachios.

Spelt Vanilla Shortbread Cookies

Spelt Vanilla Shortbread Cookies

These dainty spelt vanilla shortbread cookies are made with spelt flour.

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