Baking blog, including recipes, food styling and photography.
So here it is, my first ever blog post! I decided that for my first recipe I would choose something that I could eat very happily for m.
I'm very affected by the weather - I wish I wasn't but I am.
Well as promised here's mine and my mum's combined creation for spiced pumpkin soup.
Hello, I know I haven't been posting much just recently but I'm ultra delighted to be guest posting over at The Diary of a Jewelle.
I think Sundays has to be the ultimate lazy day! I love Sundays, especially when I have nothing better to do than lie around knowing t.
When it comes to savoury bakes I immediately turn to bread.
I'm back! I didn't forget my blog existed or anything, I've just not been able to post for awhile due to several reasons.
I've always been one for licking the bowl and tasting (as all good chefs should) along the way, even when there is raw egg involved .
I helped my mum make this the other day for a tasty midweek meal.
Let's talk about these beautiful carrots?! I was recently given these beauties and straight away I knew I couldn't just pass them as a.
Helloooo! Guess what; this is the first time I've ever had pappardelle pasta.
I’d just like to start off by saying this; I know, I know… admittedly it has been a good while since I did my last post.
Ever wanted to know what a mix of guacamole and hummus tasted like? Well this is exactly it! It's dreamily smooth (but a little bit .
Happy Easter everyone! I bring you these tasty portuguese tarts (instead of a chocolate egg), but they are rather 'easter' ish with the .
I thought that this week a breakfast recipe was in order as I'm constantly trying to find new and not-so-boring cereal alternatives to.