All recipes from "Meat" from the blog "The Spoon and Whisk"

So here it is, my first ever blog post! I decided that for my first recipe I would choose something that I could eat very happily for m.

I think Sundays has to be the ultimate lazy day! I love Sundays, especially when I have nothing better to do than lie around knowing t.

When it comes to savoury bakes I immediately turn to bread.

I've always been one for licking the bowl and tasting (as all good chefs should) along the way, even when there is raw egg involved .

I helped my mum make this the other day for a tasty midweek meal.

Helloooo! Guess what; this is the first time I've ever had pappardelle pasta.

Happy Easter everyone! I bring you these tasty portuguese tarts (instead of a chocolate egg), but they are rather 'easter' ish with the .

Well aren't we just having a great time with the weather in England at the moment?! Uni is officially over for me (till next year) an.

Hello strangers, it's been awhile.

The Spoon and Whisk9 recipes