Cooking recipes from "Victoria Haneveer" - page 16

Discover how to cook duck legs in the oven so they come out juicy and flavorful.

Beef chow mein is a winning dish.

Discover how to make the best borscht in the Russian style.

Oozing with flavor, this fantastic Spanakopita Greek spinach pie is enclosed in flaky pastry for the ultimate snack.

The authentic, original recipe for eggs Benedict with English muffins, poached egg, Canadian bacon and Hollandaise sauce.

Turmeric and paprika add color and flavor to these spicy roast potatoes.

Chicken pairs with tomatoes, cheese, mushrooms and herbs in this baked chicken breasts with tomatoes dish to make a satisfying family dinner.

This beef and avocado wrap takes 2 minutes to make and is so delicious.

Beef with onion, curry powder and chickpeas, along with a fresh tomato and cilantro salad.

Cheeses combine with white wine, nutmeg and garlic, to make this exquisite cheese fondue dish which is served with French bread cubes to dip.

Easy to make, and delicious to eat, these little chicken potstickers gyoza with green onion, cabbage and Chinese seasonings are perfect.

Chicken livers make a nutrient rich treat.

This risotto stuffed squid boasts a tasty chorizo and onion risotto stuffing, along with tasty squid.

Fried rice without soy sauce can be prepared in typical Chinese style, for a delicious flavor.

This warm duck breast salad is amazing.

These easy baked stuffed zucchini boats are a breeze to make and they're really tasty.

This simple pesto spaghetti dish combines baked homemade meatballs and piping hot pesto-coated spaghetti, and the result is a lovely meal.

Applesauce makes this classic bread even more sweet and moist, and this easy banana bread with applesauce is quick and simple to prepare.

Discover how to transform leftover rice and vegetables plus tasty seasonings into an authentic nasi goreng recipe - a true Indonesian delight!

This white cousin of the red strawberry has both strawberry and pineapple flavors.

Victoria Haneveer510 recipes