Easy Asian recipes you can make at home
Make this Chinese classic Beef and Broccoli tonight in less time than ordering from your favorite restaurant! It will surprise you how quick and easy this dish is to prepare, yet it will taste just like take-out!
This Thai Tom Yum Shrimp Stir-Fry is a unique twist on the famous Thai Tom Yum Soup.
Tamarind Shrimp (or Assam Prawns) is a Malaysian Nyonya dish that is so easy to prepare and yet delivers huge flavor.
An easy weeknight-friendly meatloaf recipe that takes just minutes to put together and 45 minutes to bake.
This spin on the American-Chinese classic features delectable shrimp, bell pepper, and crunchy roasted peanuts covered in a savory and slightly (or very!) spicy sauce.
No rice cooker? No problem! This easy step-by-step guide will walk you through how to cook rice without a rice cooker.
Authentic Pad Thai made easy! Rice noodles stir-fried in a sweet and tangy sauce, topped with shrimp, sliced tofu, ground roasted peanuts, and fresh bean sprouts.
These traditional Chinese Peanut Cookies are sweet morsels of peanutty goodness that crumble and melt in your mouth.
This Chinese BBQ Pork (Char Siu) recipe features a sweet, thick marinade that doubles as a dipping sauce.
Creamy, silky and incredibly tasty Thai Red Curry Shrimp will be your new go-to dish.