Easy Asian recipes you can make at home
Pad See Ew is a popular Thai street-food dish that features flat rice noodles stir-fried in a delicious soy sauce mixture.
Thai Mango with Sticky Rice may look simple but it is outrageously delicious.
Thai Mango with Sticky Rice may look simple but it is outrageously delicious.
Pad Woon Sen is a classic Thai noodle dish that may not be as popular as Pad Thai but is equally delicious.
Tom Kha Gai (Thai Coconut Chicken Soup) features creamy coconut milk infused with lemongrass, galangal, and kaffir lime leaves.
This Thai Tom Yum Shrimp Stir-Fry is a unique twist on the famous Thai Tom Yum Soup.
Thai Larb is a light but flavorful combination of savory ground meat paired with fresh herbs.
Authentic Pad Thai made easy! Rice noodles stir-fried in a sweet and tangy sauce, topped with shrimp, sliced tofu, ground roasted peanuts, and fresh bean sprouts.
Thai Basil Chicken (“Pad Krapow Gai” or “Gai Pad Krapow”) is a classic Thai stir-fry where the amazing aroma of basil pairs so well with the savory sauce.
Thai Red Curry Baked Potato is an “East Meets West” version of comfort food.
Creamy, silky and incredibly tasty Thai Red Curry Shrimp will be your new go-to dish.
Hey Hi Hello!! This is my first recipe post from the beautiful island of Penang, Malaysia.
Thai Iced Tea is the perfect refreshing drink for a hot summer day (or anytime)! Sweet, creamy and full of flavor.