Homemade traditional recipes from around the world and their food history.. Easy Delicious Recipes.
Zeppole (also called zeppola for singular use) is a conventional fritter like one for a donut that you twist into a coil and finish with
Kalter Hund is a traditional German Recipe that goes back pre WWII and ever since has been coined as the German no bake dessert.
This is by far one of the best chocolate cakes I tasted.
This dish is Russia’s version of Shepherd’s Pie.
In Brazil this flan cake dessert is usually served on holidays or special occasions.
I go literally nuts when I think of pistachio ice cream, it’s my favorite ice cream flavor.
You must have tons of lovely ideas in your mind about the Valentine’s Day from sweet, intimate dates to exquisite bouquets and red flowers.
Is It Doughnut Or Donut? What Is The Correct Spelling? Well, it’s actually both.
In Brazil they call it “Mousse Do Maracuja” it has been one of their traditional preferred desserts for ages.
This recipe was requested by one of our visitors.
This Poppy Seed Cake recipe is a classic German dessert called “Mohn Quark” and it’s absolutely mouth watering delicious.
What is Panna Cotta? Panna Cotta is one of the most famous desserts in Italy, served all across the country in hotels and restaurants.
Not only do these chocolate truffles taste great and are addicting but they look so lovely.
This traditional egg custard dessert usually consists of egg yolks, cream, bit of sugar, & vanilla, with a hard, toffee crust.
Here’s a Apple Strudel recipe that is great for those of you who don’t want to go through the process of making the dough from
Tiramisu is one of the most loved and well-known Italian desserts eaten with a spoon.
The chocolate covered strawberry recipe in the video above is pretty much straight forward and easy.
Banana Split Ice Cream Dessert What earned the banana split its sugary prestige? It has been a delicious treat on a warm summer’s evening and
Red Velvet cakes had been made since the 18th century.
Apple strudel is a traditional Viennese and German strudel that is also a popular pastry in different countries like Austria, Bavaria, Northern Italy, Czech and