These easy cookies are made with chewy, hearty oatmeal, stuffed with nutty pecans and sweet, melty chocolate chips, and have been my absolute favorite cookies since childhood.
The best type of meat for meatloaf is one that creates a flavorful, juicy, moist, and tender loaf without being overly greasy or mushy.
These bars are very easy to make and can be ready in 20 mins.
Just show me the Reese's Peanut Butter Cup Chocolate Chip Oatmeal Cookies, would ya? Rich mini Reese's Peanut Butter Cups, velvety milk chocolate chips, peanut butter love, and old-fashioned oats all rolled up into soft, thick and chewy delectable cookies.
With the flavors of vanilla, chocolate, and cinnamon, these are moist and delicious.
Did you know you can use steel cut oats in cookies? And I mean actual cooked steel cut oats in their gooeyest, most spoonable form.
These Pineapple Oatmeal Bars are perfect for breakfast, snacks for the beach, or lunchbox snacks for school.