Top Meats recipes
Oeufs Mimosa/Indo-French Deviled Eggs
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Delightful or frightful? Spider Eggs for Halloween!
We dressed up deviled eggs for Halloween by adding olive spiders! Delightful or frightful? Perhaps a little of both.
Burnt End "Carnitas" Tacos With Mustard Slaw - Tastefully Grace
“Burnt ends” are the “oysters” of BBQ.
Mini Chicken Puff Pizza - Mini Puff Pizza Recipe - Tasted Recipes
Mini chicken puff pizza is a quick and easy appetizer for Ramazan.
Brioche Burger Buns
Brioche burger buns seem to be all the rage, with their impossibly glossy tops, rich soft crumb and sweet taste.
Ham Gumbo — Slow Cooker Style
Why ham gumbo and not something more traditional? I am currently reading How America Eats, A Social History of U.
Ina’s No-Fail Filet of Beef
Ina's No-Fail Filet of Beef is an excellent recipe shared by a professional chef, the one and only Barefoot Contessa! Try this excellent recipe for Ina's No-Fail Filet of Beef.
Juicy Chicken with Veggies
This simple and satisfying supper is one of the first “proper” meals I cooked for my husband when we got married! I had always been confident with all the egg options (always a go-to for our breakfasts), but I tended to stick to the safety of easy pasta.