Stuffed Bell peppers with Eggs & Veggies is a classic breakfast recipe which can also be served during mealtime.
Just a few simple ingredients make this amazing cold bell pepper and coconut soup.
Shakshuka is made with eggs that are poached in a simmering mixture of tomatoes, bell peppers, onions, garlic and some warm spices.
Haddock and asparagus are the catch of the week in my local supermarket.
Red Bell Pepper Risotto with Green Onion Curls Risotto An Italian rice specialty made by stirring hot stock into a mixture of rice (and often chopped
Spicy Mixed Vegetable is a very popular and delicious Vegan dish all over India.