A blog about Indian and International cuisine, with simple steps and catchy pictures.
These flavorful sweet potato hash browns have a crispy exterior with enticingly tender shreds of sweet potatoes hiding underneath.
I had been thinking of turning my Butternut Squash Pie into tartlets, but then discovered a pack of silken tofu in fridge that needed to be consumed as soon as possible, so I made an adjustment and decided to try tofu tartlets instead.
This is a hearty and comforting sweet potato and lentil Thai curry that's full of flavour and goodness! And it's so easy to make too.
Ground lamb pairs with sweet potato, peas, coconut, garlic, cilantro and more, to produce this quick and easy lamb curry with sweet potato.
Don’t mind me – Korean cuisine has always held an important spot in my heart/tummy and if you read about my jjajangmyeon post last week, you’ll understand my constant craving for K-food.